Wednesday, January 31, 2018
Monday, January 29, 2018
Sunday, January 28, 2018
Saturday, January 27, 2018
Salad - Broccoli And Tortellini Salad
Broccoli keeps very good company in this wonderful salad. There's fresh cheese tortellini, bacon, raisins, sunflower seeds, broccoli florets, red onion, and a sweet and sour mayonnaise dressing tossed in for good measure.
Friday, January 26, 2018
Desserts - Baklava
A Greek favorite that makes everyone think you are a master chef and is sooo easy to make!! I taught a Greek friend how to make apple pie and she taught me this fabulous recipe. The phyllo dough for this recipe is found in the freezer section of most grocery stores. Add a little lemon zest to the sugar sauce, if desired.
Thursday, January 25, 2018
Wednesday, January 24, 2018
Friday, January 5, 2018
Soups Stews And Chili - Mushroom Soup Without Cream
A delicious broth-based soup that can be modified to your taste! It's close to a Mushroom Soup that I had at a great deli in Florida--I've been trying to duplicate it ever since! I finally found a basic recipe that I was able to modify and this is the result. Great with salad or a sandwich. I hope that you enjoy it! Recommended mushrooms: Shitake, Baby Portobellos and White/Button Mushrooms.
Cheese - Blue Cheese Crusted Filet Mignon With Port Wine Sauce
Worth the effort! Tender and flavorful, great for a dinner party. Make the sauce a day ahead to cut down on the prep time.
Thursday, January 4, 2018
Breakfast And Brunch - Boterkoek Dutch Butter Cake
Delicious, authentic Dutch butter cake. This cake is moist with a great almond flavor - a favorite in most Dutch households!
Monday, January 1, 2018
Cheese - Herbed Greek Roasted Potatoes With Feta Cheese
These potatoes have a nice Mediterranean flair to them, with the lemon, garlic, and herbs. These are so delicious out of the oven topped with plenty of feta cheese.
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