Tuesday, June 21, 2016
Saturday, June 18, 2016
Breakfast And Brunch - Pumpkin Tea Bread
Orange juice and zest lend a delightfully citrus accent to this mildly spiced pumpkin-nut-date bread.
Salad - Smoked Paprika Vinaigrette
This tangy salad dressing made with red wine vinegar, olive oil, mustard, paprika, and garlic can also double as a marinade.
Friday, June 17, 2016
Soups Stews And Chili - Chicken Tortilla Soup Iv
Freshly fried strips of corn tortilla garnish this chicken, black bean and corn soup seasoned with cumin, chili powder and oregano.
Thursday, June 16, 2016
Tuesday, June 14, 2016
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