Sunday, October 16, 2016

Pasta - Carries Artichoke And Sun Dried Tomato Pasta

Fresh pasta is tossed with a simple yet flavorful sauce of garlic, mushrooms, artichoke hearts, sun-dried and fresh tomatoes, black olives, and white wine. Prawns and chicken are excellent additions to this recipe.

Saturday, October 15, 2016

Fruits And Vegetables - Peaches And Cream Wontons

Peaches and cream cheese are wrapped in a wonton wrapper and fried to crisp sweet perfection.

Friday, October 14, 2016

Desserts - Strawberry Pie Ii

Half of this pie's strawberries are arranged in a baked pastry shell, and the other half are crushed and cooked until thick and bubbly. This lovely glaze is then poured over the whole berries in the pastry shell. Chill this pie for several hours and serve it with mounds of whipped cream.

Thursday, October 13, 2016

A Red Zombie Eye Punch! So Named For The Bloody Red Eye (Maraschino Cherry With A Chocolate Chip In The Center), It'S A Super Sweet Sip That Will Get The Kids Ready To Head Out For Their Trick-Or-Treating Adventure.

A Red Zombie Eye Punch! So Named For The Bloody Red Eye (Maraschino Cherry With A Chocolate Chip In The Center), It'S A Super Sweet Sip That Will Get The Kids Ready To Head Out For Their Trick-Or-Treating Adventure.

Tuesday, October 11, 2016

Soups Stews And Chili - Polish Dill Pickle Soup

Serve with your favorite hamburger. This soup tastes best chilled, the next day.