Wednesday, August 31, 2016
Tuesday, August 30, 2016
Bbq Grilling - Savory Portobello Mushroom Burgers
Just brush large, thick portobello mushroom caps with an easy and flavorful dressing made with olive oil, balsamic vinegar, Dijon mustard, and garlic, and grill a few minutes until juicy and tender.
Monday, August 29, 2016
Cheese - Fancy Potatoes
Potatoes are blended with sour cream and cream cheese and topped with Cheddar cheese, for a rich and creamy side dish you'll want to make again and again.
Sunday, August 28, 2016
Cheese - Darras Famous Tuna Waldorf Salad Sandwich Filling
Tuna salad gets the all-star treatment when studded with tart apples, crunchy walnuts, crisp celery and savory shallots and tucked into a flaky croissant, topped with a slice of Swiss cheese.
Saturday, August 27, 2016
Monday, August 1, 2016
Salad - Creamy Italian Dressing Ii
This smooth and creamy dressing has the pungency of lemon juice and red wine vinegar and the sweet spiciness of oregano and garlic.
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