Saturday, December 2, 2017

Salad - Easy Chicken Salad

Corn and other vegetables broaden the possibilities for this chicken and mayonnaise combo. Try adding a little soy sauce, or maybe some salsa or chutney.

Tuesday, November 14, 2017

Sunday, November 12, 2017

Friday, November 10, 2017

Wednesday, November 8, 2017

Cheese - Best Bruschetta Ever

Bruschettas make great snacks and appetizers. Parmesan cheese and garlic bring their popular flavors to tomatoes in this recipe.

Herbs And Spices - Blackened Salmon Fillets

Fire up succulent salmon with an exciting blend of Cajun-style spices!

Monday, November 6, 2017

Saturday, November 4, 2017

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3 Pics Golf Player Abstract Modern Art 100% Hand Painted Oil Painting On Canvas Wall Art Deco Home Decoration

Adirondack Style Lodge (Los Angeles)

Adirondack Style Lodge Eclectic Bathroom Los Angeles

Friday, November 3, 2017

Cheese - Pork Chops Stuffed With Smoked Gouda And Bacon

Center-cut pork chops, stuffed with gouda cheese, parsley, and bacon are excellent grilled or broiled.

Thursday, November 2, 2017

Main Dish - Iowa Pork Steak

Pork steaks are made tender and succulent by slow-roasting in mushroom sauce.

Wednesday, November 1, 2017

Pasta - Pasta Al Mediterraneo

Tuna, pine nuts and feta cheese are tossed with olives, garlic, parsley and fresh basil in this sensational pasta salad. Use thin, hollow strands of perciatelli or bucatini pasta, and dress the mix with lemon juice and olive oil.

Friday, October 27, 2017

Fruits And Vegetables - Scrapple Mush

Scrapple or mush has been a hearty breakfast staple in our family for generations. Heavily flavored with herbs, spices, onions and meat, it is a meal unto itself.

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Wednesday, October 25, 2017

Herbs And Spices - Thai Curry Soup

This delicious Thai-style soup has coconut milk, shrimp, mushrooms, and spinach. Chicken may be substituted for the shrimp; either way, I love this soup anytime!

Tuesday, October 24, 2017

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Breakfast And Brunch - Malasadas Dois

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A raised, deep fried, Portuguese donut. Very popular as fund raisers in Southeastern Massachusetts where I grew up.

Monday, October 23, 2017

Saturday, October 21, 2017

Friday, October 20, 2017

Cheese - Pecan Tassies

These little tarts are a great hit - and look beautiful on a holiday tray!

Thursday, October 19, 2017

Appetizers And Snacks - Caprese Appetizer

Your guests will love these bite sized skewers of mozzarella cheese and tomatoes.

Wednesday, October 18, 2017

Tuesday, October 17, 2017

Saturday, October 14, 2017

Cheese - Spinach And Feta Turkey Burgers

These are a big hit in the summertime when everyone is tired of the same old hamburgers and hot dogs.

Friday, October 13, 2017

Solid Shelter (Birmingham)

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Bbq Grilling - Big Smokey Burgers

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I created this recipe while trying to recreate the best burger I had ever tasted at a restaurant in the Great Smoky Mountains of North Carolina. My family and I think these burgers are better! They are packed with flavor!

Thursday, October 12, 2017

Wednesday, October 11, 2017

Tuesday, October 10, 2017

Sunday, October 8, 2017

Cheese - Cheesy Chicken Pot Pie

I love cheese so I experimented and found that this is the greatest meat pie I have ever eaten! This pie makes good use of any chicken or turkey leftovers. It normally serves about 6 people.

Friday, September 29, 2017

Appetizers And Snacks - Avocado Mango Salsa 2

This salsa is quick and easy to make, plus it's delicious! Once you taste it, you won't be able to stop eating it!

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Ccr Birmingham Residence 10 Eclectic Home Office Other Metro

Wednesday, September 27, 2017

Tuesday, September 26, 2017

Monday, September 25, 2017

Sunday, September 24, 2017

Saturday, September 23, 2017

Breakfast And Brunch - Banana Nut Bread I

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Buttermilk and vanilla make for two moist, well-flavored loaves.

Seafood - Cedar Plank Salmon

Cedar plank salmon can be baked in the oven or barbequed on the grill with this easy recipe.

Thursday, September 21, 2017

Wednesday, September 20, 2017

Side Dish - Connoisseurs Casserole

White corn, green beans and Colby cheese are the stars of this flavorful casserole topped with a crunchy mixture of almonds and buttery round crackers. The recipe uses canned vegetables, but fresh may be substituted.

Wednesday, September 13, 2017